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Dry Great Northern Beans: A Classic Choice for Soups, Stews, and Casseroles
Dry Great Northern beans are creamy in color and offer a delicate, nutty flavor that makes them a staple in many of your favorite dishes. Perfect for soups, stews, and casseroles, they are versatile and can be easily mixed with pinto beans or used as a substitute for navy or cannellini beans.
Hearty and Nutritious
These beans are great for simmering or incorporating into soups, stews, and side dishes. Add them to your lamb dishes, enjoy as a snack, or have a warm porridge in the evening. They are an excellent source of protein, making them ideal for vegans and vegetarians.
Gluten-Free and Packed with Nutrients
Each bag of our dry beans is gluten-free, non-GMO, and USA grown. They are packed with essential vitamins, antioxidants, and electrolytes. Each serving provides protein and fiber, nourishing your body with vital nutrients.
Serious About Beans
Choose from our variety of top-quality beans, including red kidney, navy, lima, lady cream, pinto, black, garbanzo, blackeye, split peas, and lentils. Whether you're looking to enhance your dinner recipe or find the perfect dip ingredient, our selection has something for everyone.
Camellia Quality: A Tradition of Trust
Camellia, a family-owned company and New Orleans favorite, takes pride in offering the finest beans, peas, and lentils to nurture families, traditions, and memories. Trust in our commitment to quality and flavor, ensuring every purchase is a delight.