Fillo's Peruvian Lentils - Ready-to-Eat, Gluten-Free, Preservative-Free, Microwavable, Non-GMO, Vegan Friendly, Plant Protein (Pack of 5)

Per-pack information only is provided. No hydrogenated fats or high fructose corn syrup are allowed in any food. Bleached or bromated flour is not permitted.

The nutritional values and ingredients listed are specific to each individual pack or serving. Hydrogenated fats and high fructose corn syrup are strictly prohibited from being included in any of the food products. Additionally, the use of bleached or bromated flour is not allowed in the manufacture of these items.

All food products must adhere to these guidelines, ensuring that consumers are provided with healthy, natural options free from potentially harmful additives or processing methods. The absence of hydrogenated fats and high fructose corn syrup guarantees that the items are made with wholesome, unprocessed ingredients. Similarly, the prohibition on bleached or bromated flour safeguards the integrity and nutritional quality of the food.

By implementing these standards, the company behind these products demonstrates a commitment to offering consumers foods that prioritize health and wellness. The exclusion of hydrogenated fats, high fructose corn syrup, and bleached or bromated flour aligns with growing consumer demand for clean, minimally processed food choices.

Consumers can trust that each pack or serving provides accurate, transparent information regarding the contents and composition of the food. This level of accountability and attention to detail helps to build confidence and loyalty among health-conscious shoppers.

Overall, the guidelines outlined ensure that the food products meet strict criteria for quality, purity, and nutritional value. The prohibition of hydrogenated fats, high fructose corn syrup, and bleached or bromated flour reflects a dedication to providing consumers with wholesome, natural options that support a balanced and healthy lifestyle.

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